Food Tech: Chocolate Cake

The ingredients to make this chocolate cake is:

Step 1: 2 cups of SR Flour

- 1/2 cup of sugar, 2 tsp of cocoa

- 1/2 cup of milk

- 1/2 cup of oil

- 1 egg

- 1 tsp of vanilla essence

Step 2: Mix all the ingredients into one bowl

- butter the baking tin and pour the mixture into the baking tin

- put it in the oven at 180 degrees celsius and cook for 30 mins

Food Technology with Miss Tui'pulotu: Plain Bread

Today in cooking we made Plain Bread with the following ingredients.

Step 1 - In a measuring cup add 2 cups of warm water with one sachet of yeast and mix well

Step 2 - In a bowl add 2 cups of plain flour

- 1 teaspoon of salt
- 2 teaspoon of sugar
- 1/2 cup of oil

Step 3 - Mix all those ingredients and then add the yeast mixture. Stir the mixture till it's combined then pour it into a baking tin with flour on the surface. Knead the mixture till until all the flour is gone from the surface. After that half the bread dough into two and then spray the oil spray onto the baking tin and put the 2 bread doughs inside the oven. Leave it inside the oven for about 20 mins so that it can rise. Then turn on the oven and bake for 180c.

Once you see the bread is golden brown, take it out and let it cool. Enjoy!